Chinese Chews Recipe

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Chinese Chews
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Ingredients:

Directions:

  1. Combine sugar and corn syrup in pan and bring to a boil stirring only a few times.
  2. Take off heat and add peanut butter.
  3. Place chowmein noodles in large mixing bowl and pour hot mixture over them and stir.
  4. Drop by spoonfuls on wax paper and let set until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.94 Kcal (490 kJ)
Calories from fat 44.85 Kcal
% Daily Value*
Total Fat 4.98g 8%
Sodium 81.29mg 3%
Potassium 66.8mg 1%
Total Carbs 17.23g 6%
Sugars 11.02g 44%
Dietary Fiber 0.81g 3%
Protein 2.58g 5%
Iron 0.5mg 3%
Calcium 6.5mg 1%
Amount Per 100 g
Calories 426.95 Kcal (1788 kJ)
Calories from fat 163.75 Kcal
% Daily Value*
Total Fat 18.19g 8%
Sodium 296.78mg 3%
Potassium 243.9mg 1%
Total Carbs 62.9g 6%
Sugars 40.25g 44%
Dietary Fiber 2.95g 3%
Protein 9.4g 5%
Iron 1.9mg 3%
Calcium 23.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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