Directions:
- Heat olive oil over medium heat in a 6 quart soup pot. Add onions, jalapeno, and 2 teaspoons of the salt and cook until soft.
- Add ground beef, chili powder, oregano and garlic and cook, breaking up clumps of meat with the spoon, for about five minutes.
- Add tomatoes, beans and 1/2 cup of water. Stir and bring chili to a boil.
- Reduce heat to a simmer and cook until thickened to chili consistency, about 20 minutes. Taste and add 1 more teaspoon salt, if needed.
- Preheat oven to 400 degrees F.
- While chili simmers, cook the pasta according the package directions, drain and rinse under cool water and set aside. Grate cheese and set aside.
- When chili has finished cooking, fold pasta into chili and add 1/3 of the cheeses. Transfer chili-mac to a casserole dish and top with the remaining cheeses.Bake until heated throughout and the cheese is melted, about ten minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 610.17 Kcal (2555 kJ) | ||
| Calories from fat | 256.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.54g | 44% | |
|---|---|---|---|
| Cholesterol | 103.29mg | 34% | |
| Sodium | 1255.01mg | 52% | |
| Potassium | 678.76mg | 14% | |
| Total Carbs | 51.2g | 17% | |
| Sugars | 3.99g | 16% | |
| Dietary Fiber | 4.74g | 19% | |
| Protein | 38.76g | 78% | |
| Vitamin C | 5.5mg | 9% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 5.5mg | 31% | |
| Calcium | 297.2mg | 30% | |
| Amount Per 100 g | |||
| Calories | 239.43 Kcal (1002 kJ) | ||
| Calories from fat | 100.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.2g | 44% | |
|---|---|---|---|
| Cholesterol | 40.53mg | 34% | |
| Sodium | 492.46mg | 52% | |
| Potassium | 266.34mg | 14% | |
| Total Carbs | 20.09g | 17% | |
| Sugars | 1.56g | 16% | |
| Dietary Fiber | 1.86g | 19% | |
| Protein | 15.21g | 78% | |
| Vitamin C | 2.2mg | 9% | |
| Iron | 2.2mg | 31% | |
| Calcium | 116.6mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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