Directions:
- Whisk lime juice, 1/4 cup water, carrot, fish sauce, sugar and chili-garlic sauce in medium bowl to blend.
- *Available at Asian markets and in the Asian foods section of some supermarkets.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 113.94 Kcal (477 kJ) | ||
| Calories from fat | 1.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.2g | 0% | |
|---|---|---|---|
| Sodium | 3105.04mg | 129% | |
| Potassium | 282.09mg | 6% | |
| Total Carbs | 27.93g | 9% | |
| Sugars | 20.92g | 84% | |
| Dietary Fiber | 1.02g | 4% | |
| Protein | 2.08g | 4% | |
| Vitamin C | 25.1mg | 42% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.4mg | 2% | |
| Calcium | 41.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 50.5 Kcal (211 kJ) | ||
| Calories from fat | 0.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.09g | 0% | |
|---|---|---|---|
| Sodium | 1376.28mg | 129% | |
| Potassium | 125.03mg | 6% | |
| Total Carbs | 12.38g | 9% | |
| Sugars | 9.27g | 84% | |
| Dietary Fiber | 0.45g | 4% | |
| Protein | 0.92g | 4% | |
| Vitamin C | 11.1mg | 42% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 0.2mg | 2% | |
| Calcium | 18.4mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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