Directions:
- In a large pot empty the tomato juice into the pot. In the meantime, brown the hamburger, drain and set aside.
- Chop the onion, green peppers and green chilie fine and add to pot. Mix in the kidney beans. I can my own tomato juice rather than buying store bought with no additives-pure tomato juice.
- Now add all the remaining spices. Simmer for 1 hour, stirring every 15 minutes.
- After the first hour, add the hamburger and simmer 2 hours more hours stirring every 15 minutes. The longer you let this simmer, the thicker it will get.
- Serve with oyster crackers or saltines. Enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 773.8 Kcal (3240 kJ) | ||
| Calories from fat | 229.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.46g | 39% | |
|---|---|---|---|
| Cholesterol | 136.83mg | 46% | |
| Sodium | 1685.45mg | 70% | |
| Potassium | 2605.99mg | 55% | |
| Total Carbs | 86.16g | 29% | |
| Sugars | 43.07g | 172% | |
| Dietary Fiber | 6.5g | 26% | |
| Protein | 57.75g | 115% | |
| Vitamin C | 140.1mg | 234% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 10.8mg | 60% | |
| Calcium | 350.5mg | 35% | |
| Amount Per 100 g | |||
| Calories | 82.69 Kcal (346 kJ) | ||
| Calories from fat | 24.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.72g | 39% | |
|---|---|---|---|
| Cholesterol | 14.62mg | 46% | |
| Sodium | 180.11mg | 70% | |
| Potassium | 278.48mg | 55% | |
| Total Carbs | 9.21g | 29% | |
| Sugars | 4.6g | 172% | |
| Dietary Fiber | 0.69g | 26% | |
| Protein | 6.17g | 115% | |
| Vitamin C | 15mg | 234% | |
| Iron | 1.1mg | 60% | |
| Calcium | 37.5mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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