Chile Powder Recipe

Posted by
Rate It!
Chile Powder
Add your photo!
Ingredients
1
Count
Nutrition
180474
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Lay chile pieces on dehydrator trays. Dry on medium-high setting, rotating trays often, until no longer soft, about 20 hours. Store airtight at room temperature.
  2. Note: Nutritional analysis is per 1/4 tsp.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180474.49 Kcal (755611 kJ)
Calories from fat 111616.53 Kcal
% Daily Value*
Total Fat 12401.84g 19080%
Sodium 605283.67mg 25220%
Total Carbs 11383.78g 3795%
Dietary Fiber 277.65g 1111%
Protein 6200.92g 12402%
Amount Per 100 g
Calories 39795.92 Kcal (166618 kJ)
Calories from fat 24612.24 Kcal
% Daily Value*
Total Fat 2734.69g 19080%
Sodium 133469.39mg 25220%
Total Carbs 2510.2g 3795%
Dietary Fiber 61.22g 1111%
Protein 1367.35g 12402%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4642.2
    Points
  • 4970
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top