Chickpea Cookie Dough Recipe

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Chickpea Cookie Dough
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Minutes

Ingredients:

Directions:

  1. Rinse & peel the chickpeas.
  2. Place chickpeas, peanut butter, maple syrup and vanilla in a food processor and blend until smooth.
  3. Remove from food processor and stir in chocolate chips.
  4. Serve with apple slices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.12 Kcal (989 kJ)
Calories from fat 85.65 Kcal
% Daily Value*
Total Fat 9.52g 15%
Sodium 62.15mg 3%
Potassium 286.89mg 6%
Total Carbs 31.26g 10%
Sugars 9.09g 36%
Dietary Fiber 3.18g 13%
Protein 7.77g 16%
Iron 1.7mg 10%
Calcium 29.5mg 3%
Amount Per 100 g
Calories 403.06 Kcal (1688 kJ)
Calories from fat 146.2 Kcal
% Daily Value*
Total Fat 16.24g 15%
Sodium 106.09mg 3%
Potassium 489.72mg 6%
Total Carbs 53.36g 10%
Sugars 15.52g 36%
Dietary Fiber 5.42g 13%
Protein 13.26g 16%
Iron 3mg 10%
Calcium 50.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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