Chicken Victoria Recipe

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Chicken Victoria
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Ingredients
6
Count
Nutrition
296
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Lay chicken breasts open on cutting board.
  3. Sprinkle each breast with seasoning salt.
  4. Lay one slice of ham on each chicken breast.
  5. Roll each chicken breast the short way starting at the thickest end.
  6. Roll one slice of bacon around each chicken/ham roll and secure in place with a toothpick.
  7. Place the chicken rolls in a square baking dish.
  8. Spoon on globs of sour cream and cream of chicken soup over the chicken rolls. Cover with tin foil.
  9. Place in preheated oven and bake for 25-30 minutes, until chicken is cooked through.
  10. Remove chicken from baking dish and place on serving platter. Cover to keep warm.
  11. Stir sour cream and cream of chicken soup together to make gravy. Serve gravy with the chicken and for mashed potatoes.
  12. Eating the bacon is optional. Some love it, others don't!
  13. To make more servings, add one chicken roll (with ham and bacon) for each person. If serving more than six, double the amount of sour cream and cream of chicken soup to ensure enough gravy for mashed potatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.06 Kcal (1240 kJ)
Calories from fat 222.05 Kcal
% Daily Value*
Total Fat 24.67g 38%
Cholesterol 59.74mg 20%
Sodium 617.22mg 26%
Potassium 276.53mg 6%
Total Carbs 7.42g 2%
Sugars 0.07g 0%
Dietary Fiber 0.15g 1%
Protein 11.66g 23%
Vitamin C 0.7mg 1%
Iron 0.4mg 2%
Calcium 87.3mg 9%
Amount Per 100 g
Calories 231.69 Kcal (970 kJ)
Calories from fat 173.77 Kcal
% Daily Value*
Total Fat 19.31g 38%
Cholesterol 46.75mg 20%
Sodium 483.01mg 26%
Potassium 216.4mg 6%
Total Carbs 5.8g 2%
Sugars 0.06g 0%
Dietary Fiber 0.12g 1%
Protein 9.12g 23%
Vitamin C 0.6mg 1%
Iron 0.3mg 2%
Calcium 68.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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