Chicken Taco Chili Recipe

Posted by
Rate It!
Chicken Taco Chili
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine beans, onion, chili peppers, corn, tomato sauce, cumin, chili powder and taco seasoning in a slow cooker. Place chicken on top and cover. Cook on low for 10 hours or on high for 6 hours. Half hour before serving, remove chicken and shred. Return chicken to slow cooker and stir in. Also try it with low fat cheese and sour cream.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.51 Kcal (932 kJ)
Calories from fat 33.8 Kcal
% Daily Value*
Total Fat 3.76g 6%
Cholesterol 40.14mg 13%
Sodium 909.41mg 38%
Potassium 671.92mg 14%
Total Carbs 27.27g 9%
Sugars 6.66g 27%
Dietary Fiber 8.4g 34%
Protein 21.52g 43%
Vitamin C 6.7mg 11%
Iron 3mg 17%
Calcium 73.4mg 7%
Amount Per 100 g
Calories 84.08 Kcal (352 kJ)
Calories from fat 12.77 Kcal
% Daily Value*
Total Fat 1.42g 6%
Cholesterol 15.17mg 13%
Sodium 343.66mg 38%
Potassium 253.91mg 14%
Total Carbs 10.3g 9%
Sugars 2.52g 27%
Dietary Fiber 3.17g 34%
Protein 8.13g 43%
Vitamin C 2.5mg 11%
Iron 1.1mg 17%
Calcium 27.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top