Directions:
- Crush croutons
- Cook and Cube Chicken (or use pre-cooked cubed chicken).
- Pre-heat oven to 350 degrees
- Blend cream cheese, butter, milk and salt and peper until smooth.
- Add cubed chicken, mix well.
- Separate crescent roll dough into 4-6 rectangles.
- Spoon chicken mixture into center of each rectangle.
- Pull corners of dough to center and seal.
- Brush tops with margarine and sprinkle with crushed croutons.
- Bake on ungreased cookie sheet 20-25 minutes or until golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2306.98 Kcal (9659 kJ) | ||
| Calories from fat | 1547.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 171.99g | 265% | |
|---|---|---|---|
| Cholesterol | 611.64mg | 204% | |
| Sodium | 2680.29mg | 112% | |
| Potassium | 1101.75mg | 23% | |
| Total Carbs | 87.78g | 29% | |
| Sugars | 16.09g | 64% | |
| Dietary Fiber | 1.2g | 5% | |
| Protein | 100.35g | 201% | |
| Vitamin C | 14.2mg | 24% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 11.7mg | 65% | |
| Calcium | 201.8mg | 20% | |
| Amount Per 100 g | |||
| Calories | 280.04 Kcal (1172 kJ) | ||
| Calories from fat | 187.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.88g | 265% | |
|---|---|---|---|
| Cholesterol | 74.25mg | 204% | |
| Sodium | 325.36mg | 112% | |
| Potassium | 133.74mg | 23% | |
| Total Carbs | 10.65g | 29% | |
| Sugars | 1.95g | 64% | |
| Dietary Fiber | 0.15g | 5% | |
| Protein | 12.18g | 201% | |
| Vitamin C | 1.7mg | 24% | |
| Vitamin A | 0.1mg | 14% | |
| Iron | 1.4mg | 65% | |
| Calcium | 24.5mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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