Directions:
- For the filling:.
- Mix in a bowl chopped 3 large onions, 2 carrots, grated 1 zucchini, chopped 10 tomatoes and 250 grams of finely minced sausages. Salt and pepper to taste.
- In another bowl, mix 2 eggs, 150 grams of grated cheese, 2 cloves garlic, minced 2 tablespoons chopped parsley. Pour on the advance preparation and mix by kneading with your hands to integrate well.
- Put over transparent plastic sheet a boneless chicken breast and arrange on filling the entire surface, leaving the edges free.
- Arrange on the filling 2 or 3 hard boiled eggs (depending on size of chicken) and sprinkle the filling with a teaspoon unflavored gelatin powder.
- With the aid of plastic wrap around and around and adjust. Puncture the plastic sheet not to erupt in cooking.
- In a cooking mold cover 2 / 3 parts with chicken broth. Arrange the roll wrapped in aluminum foil and cook in a preheated oven at 200 ° C for 1 hour and 40 minutes.
- Remove the foil, transparent paper, cut and serve hot.
- This recipe also can be prepared in a pot with plenty of salted water, simmer for 2 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 607.08 Kcal (2542 kJ) | ||
| Calories from fat | 367.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.81g | 63% | |
|---|---|---|---|
| Cholesterol | 372.17mg | 124% | |
| Sodium | 1469.16mg | 61% | |
| Potassium | 900.3mg | 19% | |
| Total Carbs | 23.46g | 8% | |
| Sugars | 12.08g | 48% | |
| Dietary Fiber | 4.87g | 19% | |
| Protein | 36.59g | 73% | |
| Vitamin C | 41.5mg | 69% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 5.4mg | 30% | |
| Calcium | 520.2mg | 52% | |
| Amount Per 100 g | |||
| Calories | 106.93 Kcal (448 kJ) | ||
| Calories from fat | 64.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.19g | 63% | |
|---|---|---|---|
| Cholesterol | 65.55mg | 124% | |
| Sodium | 258.76mg | 61% | |
| Potassium | 158.57mg | 19% | |
| Total Carbs | 4.13g | 8% | |
| Sugars | 2.13g | 48% | |
| Dietary Fiber | 0.86g | 19% | |
| Protein | 6.44g | 73% | |
| Vitamin C | 7.3mg | 69% | |
| Vitamin A | 0.1mg | 10% | |
| Iron | 0.9mg | 30% | |
| Calcium | 91.6mg | 52% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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