Chicken Pitas with Yogurt-Dill Sauce Recipe

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Chicken Pitas with Yogurt-Dill Sauce
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Ingredients:

Directions:

  1. Combine yogurt, 1 teaspoon lemon juice, dill, 1/4 teaspoon salt, and 1/8 teaspoon paprika in a bowl; cover and chill.
  2. Sprinkle chicken with oregano, pepper, remaining 1/2 teaspoon salt, and 1/4 teaspoon paprika. Heat oil in a nonstick skillet over medium heat; add chicken, and cook 5 minutes on each side or until done. Transfer chicken to a plate; cover and keep warm. Add onion to pan and cook 7 minutes or until browned; stir frequently.
  3. Cut chicken into 1/4-inch-thick slices and return to pan with onion. Sprinkle with 1 tablespoon lemon juice. Cook 2 to 3 minutes or until thoroughly heated.
  4. Arrange lettuce and tomato evenly over pitas; top evenly with chicken mixture. Drizzle each with 2 tablespoons yogurt sauce. Sprinkle with 3 teaspoons feta cheese. Roll up.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.53 Kcal (1095 kJ)
Calories from fat 43.35 Kcal
% Daily Value*
Total Fat 4.82g 7%
Cholesterol 16.88mg 6%
Sodium 883.88mg 37%
Potassium 420.81mg 9%
Total Carbs 41.64g 14%
Sugars 6.6g 26%
Dietary Fiber 2.41g 10%
Protein 13.12g 26%
Vitamin C 10.7mg 18%
Iron 1.9mg 11%
Calcium 161.9mg 16%
Amount Per 100 g
Calories 116.53 Kcal (488 kJ)
Calories from fat 19.32 Kcal
% Daily Value*
Total Fat 2.15g 7%
Cholesterol 7.52mg 6%
Sodium 393.84mg 37%
Potassium 187.51mg 9%
Total Carbs 18.55g 14%
Sugars 2.94g 26%
Dietary Fiber 1.07g 10%
Protein 5.85g 26%
Vitamin C 4.8mg 18%
Iron 0.9mg 11%
Calcium 72.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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