Chicken Pesto Pizza Recipe

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Ingredients:

Serving

1 1/8 cups warm water
1 1/2 tbsp olive oil
1 1/2 tsp salt
3 1/3 cups all-purpose flour
1 1/2 tsp sugar
1 1/2 tsp yeast
1/2 cup pesto sauce
3 cups shredded mozzarella cheese
10 oz diced boneless skinless chicken breasts
1 (7 oz) can mushrooms (or fresh )
1/2 cup sliced kalamata olive
1/2 cup marinated artichoke hearts
1 medium tomato, sliced
1 green pepper, sliced
1 small onion, sliced

Directions:

Place the ingredients for the dough in the bread machine in the order given (ending with the yeast). Set to the dough cycle.
When done, remove to floured board, if using immediately. Or place in a bowl greased with olive oil, turn to coat it, cover with plastic wrap and refrigerate until ready to use.
Shape pizza dough into a crust, roughly 15 inches, and place on a lightly floured cookie sheet.
Bake in the preheated 400 degree oven for about 8 minutes until mostly baked. (Sometimes piercing the dough with a fork beforehand helps keep air bubbles away).
Let crust cool for a few minutes before adding toppings.
Starting in the middle of the crust, spread out the pesto sauce in a circular motion until the pizza dough is covered.
Sprinkle with one cup of cheese.
Spread out remaining ingredients, holding the cheese back for last. Sprinkle the remaining cheese over the toppings.
Bake in a 400 degree oven until cheese is a light golden brown. (Approx 8-10 minutes).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	909.32 Kcal (3807 kJ)
Calories from fat	284.29 Kcal
		% Daily Value*
Total Fat	31.59g	49%
Cholesterol	68.9mg	23%
Sodium	2576.54mg	107%
Potassium	777.39mg	17%
Total Carbs	96.8g	32%
Sugars	4.76g	19%
Dietary Fiber	8.37g	33%
Protein	59.44g	119%
Vitamin C	42.2mg	70%
Iron	1.2mg	7%
Calcium	1041.2mg	104%

Amount Per 100 g
Calories	177.76 Kcal (744 kJ)
Calories from fat	55.58 Kcal
		% Daily Value*
Total Fat	6.18g	49%
Cholesterol	13.47mg	23%
Sodium	503.68mg	107%
Potassium	151.97mg	17%
Total Carbs	18.92g	32%
Sugars	0.93g	19%
Dietary Fiber	1.64g	33%
Protein	11.62g	119%
Vitamin C	8.2mg	70%
Iron	0.2mg	7%
Calcium	203.5mg	104%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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