Chicken Marinade Recipe

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Chicken Marinade
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Ingredients:

  • 1/2 cup cider vinegar
  • 1/4 cup dijon mustard
  • 1/4 cup honey
  • 2 tbsp oil
  • 1 tbsp fresh thyme
  • 1 tsp salt
  • 1 tsp pepper

Directions:

  1. Marinade for at least four hours or longer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.18 Kcal (398 kJ)
Calories from fat 44.65 Kcal
% Daily Value*
Total Fat 4.96g 8%
Sodium 506.98mg 21%
Potassium 41.78mg 1%
Total Carbs 12.56g 4%
Sugars 11.69g 47%
Dietary Fiber 0.42g 2%
Protein 0.46g 1%
Vitamin C 0.5mg 1%
Iron 0.3mg 1%
Calcium 10.5mg 1%
Amount Per 100 g
Calories 188.85 Kcal (791 kJ)
Calories from fat 88.59 Kcal
% Daily Value*
Total Fat 9.84g 8%
Sodium 1005.91mg 21%
Potassium 82.9mg 1%
Total Carbs 24.92g 4%
Sugars 23.19g 47%
Dietary Fiber 0.83g 2%
Protein 0.91g 1%
Vitamin C 0.9mg 1%
Iron 0.5mg 1%
Calcium 20.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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