Chicken in Mustard Sauce Recipe

Posted by
Rate It!
Chicken in Mustard Sauce
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix first 4 ingredients together, coat chicken thoroughly.
  2. Saute chicken in butter until golden, about 5 minutes.
  3. Add water and bouillon cube.
  4. Cover and simmer 30 minutes.
  5. Remove chicken to warm platter.
  6. Whisk together remaining ingredients.
  7. Stir into chicken broth, cook until thickened.
  8. Pour gravy over chicken.
  9. Sprinkle with pine nuts just before serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 273.71 Kcal (1146 kJ)
Calories from fat 137.72 Kcal
% Daily Value*
Total Fat 15.3g 24%
Cholesterol 100.25mg 33%
Sodium 924.38mg 39%
Potassium 382.55mg 8%
Total Carbs 10.33g 3%
Sugars 2g 8%
Dietary Fiber 0.65g 3%
Protein 25g 50%
Vitamin C 2.5mg 4%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 20.6mg 2%
Amount Per 100 g
Calories 148.63 Kcal (622 kJ)
Calories from fat 74.79 Kcal
% Daily Value*
Total Fat 8.31g 24%
Cholesterol 54.44mg 33%
Sodium 501.95mg 39%
Potassium 207.73mg 8%
Total Carbs 5.61g 3%
Sugars 1.09g 8%
Dietary Fiber 0.35g 3%
Protein 13.57g 50%
Vitamin C 1.3mg 4%
Vitamin A 0.1mg 5%
Iron 0.1mg 1%
Calcium 11.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top