Directions:
- Stir together all ingredients in a large bowl. Cover and chill at least 2 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4432.51 Kcal (18558 kJ) | ||
| Calories from fat | 3859.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 428.81g | 660% | |
|---|---|---|---|
| Cholesterol | 953.89mg | 318% | |
| Sodium | 2612.53mg | 109% | |
| Potassium | 2222.77mg | 47% | |
| Total Carbs | 44.87g | 15% | |
| Sugars | 20.03g | 80% | |
| Dietary Fiber | 15.58g | 62% | |
| Protein | 120.77g | 242% | |
| Vitamin C | 24.9mg | 42% | |
| Iron | 11.2mg | 62% | |
| Calcium | 260.8mg | 26% | |
| Amount Per 100 g | |||
| Calories | 365.56 Kcal (1531 kJ) | ||
| Calories from fat | 318.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.36g | 660% | |
|---|---|---|---|
| Cholesterol | 78.67mg | 318% | |
| Sodium | 215.46mg | 109% | |
| Potassium | 183.32mg | 47% | |
| Total Carbs | 3.7g | 15% | |
| Sugars | 1.65g | 80% | |
| Dietary Fiber | 1.28g | 62% | |
| Protein | 9.96g | 242% | |
| Vitamin C | 2.1mg | 42% | |
| Iron | 0.9mg | 62% | |
| Calcium | 21.5mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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