Chicken Georgia Recipe

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Chicken Georgia
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Ingredients
7
Count
Nutrition
395
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Melt butter over medium heat.
  2. Add mushrooms and shallots and sprinkle with salt and pepper.
  3. Cook 10 minutes.
  4. Add chicken and cook 10 minutes on each side, or until no longer pink in the middle.
  5. Transfer chicken to a platter and sprinkle with cheese.
  6. Top with mushroom mixture.
  7. Cover and let stand for 5 minutes or until cheese melts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 395.04 Kcal (1654 kJ)
Calories from fat 167.28 Kcal
% Daily Value*
Total Fat 18.59g 29%
Cholesterol 174.87mg 58%
Sodium 1121.33mg 47%
Potassium 773.27mg 16%
Total Carbs 2.6g 1%
Sugars 1.03g 4%
Dietary Fiber 0.93g 4%
Protein 57.1g 114%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 5%
Iron 0.2mg 1%
Calcium 288.4mg 29%
Amount Per 100 g
Calories 130.99 Kcal (548 kJ)
Calories from fat 55.47 Kcal
% Daily Value*
Total Fat 6.16g 29%
Cholesterol 57.99mg 58%
Sodium 371.83mg 47%
Potassium 256.42mg 16%
Total Carbs 0.86g 1%
Sugars 0.34g 4%
Dietary Fiber 0.31g 4%
Protein 18.94g 114%
Vitamin C 0.2mg 1%
Iron 0.1mg 1%
Calcium 95.6mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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