Chicken Fajitas Recipe

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Ingredients:

Serving

1/4 cup lime juice
1 garlic clove, minced
1 tsp chili powder
1/2 tsp ground cumin
2 whole boneless skinless chicken breasts , cut into strips
1 medium onion, cut into thin wedges
1/2 medium sweet red pepper , cut into strips
1/2 medium yellow pepper , cut into strips
1/2 medium green pepper , cut into strips
1/2 cup salsa
12 flour tortillas (8 inches)
1-1/2 cups (6 oz) shredded low-fat cheddar cheese

Directions:

In a small bowl, combine lime juice, garlic, chili powder and cumin. Add chicken; stir. Marinate for 15 minutes. In a nonstick skillet, cook onion, chicken and marinade for 3 minutes or until chicken is no longer pink. Add peppers; saute for 3 to 5 minutes or until crisp-tender. Stir in salsa. Divide mixture among tortillas; top with cheese. Roll up and serve. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	330.12 Kcal (1382 kJ)
Calories from fat	66.98 Kcal
		% Daily Value*
Total Fat	7.44g	11%
Cholesterol	47.9mg	16%
Sodium	765.84mg	32%
Potassium	495.72mg	11%
Total Carbs	42.44g	14%
Sugars	2.51g	10%
Dietary Fiber	3.46g	14%
Protein	24.28g	49%
Vitamin C	54.1mg	90%
Iron	2.1mg	12%
Calcium	77.1mg	8%

Amount Per 100 g
Calories	139.71 Kcal (585 kJ)
Calories from fat	28.35 Kcal
		% Daily Value*
Total Fat	3.15g	11%
Cholesterol	20.27mg	16%
Sodium	324.1mg	32%
Potassium	209.79mg	11%
Total Carbs	17.96g	14%
Sugars	1.06g	10%
Dietary Fiber	1.46g	14%
Protein	10.28g	49%
Vitamin C	22.9mg	90%
Iron	0.9mg	12%
Calcium	32.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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