Chicken Fajitas Recipe

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Ingredients

Count

Nutrition

568

Calories

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Ingredients:

Serving

285 g chicken breasts, boneless, skinless
1 green pepper
1/2 onion
1 tsp canola oil
1 cup mushroom slices
36 g taco seasoning

Directions:

Cut up chicken into pieces
Brown chicken in canola oil
Add sliced vegetables to same pan
Cook until vegetables are softened
Mix taco seasoning with 2/3 cup of water as per directions of package (I use Old El Paso brand)
Add seasoning mixture to pan and allow to simmer until the sauce has thickened
Serve on whole wheat tortilla

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	568.02 Kcal (2378 kJ)
Calories from fat	185.49 Kcal
		% Daily Value*
Total Fat	20.61g	32%
Cholesterol	168.15mg	56%
Sodium	1017.3mg	42%
Potassium	1398.73mg	30%
Total Carbs	36.04g	12%
Sugars	6.7g	27%
Dietary Fiber	6.7g	27%
Protein	63g	126%
Vitamin C	100.5mg	167%
Iron	1.4mg	8%
Calcium	73mg	7%

Amount Per 100 g
Calories	99.74 Kcal (418 kJ)
Calories from fat	32.57 Kcal
		% Daily Value*
Total Fat	3.62g	32%
Cholesterol	29.53mg	56%
Sodium	178.63mg	42%
Potassium	245.61mg	30%
Total Carbs	6.33g	12%
Sugars	1.18g	27%
Dietary Fiber	1.18g	27%
Protein	11.06g	126%
Vitamin C	17.6mg	167%
Iron	0.2mg	8%
Calcium	12.8mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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