Chicken Fajita Pasta Recipe

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Ingredients:

Serving

1 (12 2/3 oz) package chili pepper pasta
2 tbsp olive oil
3 boneless skinless chicken breasts
2 large bell peppers, any color
1 medium onion
1 (1 1/4 oz) packet taco seasoning mix
1 cup shredded cheese
1/2 cup guacamole
1/2 cup sour cream
1/2 cup salsa
6 lime wedges
tortilla chips (to garnish ) (optional)
fresh cilantro (to garnish ) (optional)

Directions:

Prepare pasta according to package directions. set aside and keep warm.
Cut chicken into strips, coat with taco seasoning.
Cut onion and bell pepper into strips.
Heat 1 tbsp oil in a large nonstick pan, over medium high heat. Add chicken, and cook through. Remove chicken and keep warm.
If needed, add remaining oil to pan. Add onion and peppers, cook until slightly softened.
Portion pasta onto plates, top with chicken, peppers and onions.
Sprinkle each serving with cheese, top with salsa, sour cream, and guacamole, garnish with lime wedges, cilantro, and chips.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	343.21 Kcal (1437 kJ)
Calories from fat	178.94 Kcal
		% Daily Value*
Total Fat	19.88g	31%
Cholesterol	88.88mg	30%
Sodium	861.22mg	36%
Potassium	646.69mg	14%
Total Carbs	20g	7%
Sugars	4.85g	19%
Dietary Fiber	3.71g	15%
Protein	32.07g	64%
Vitamin C	62mg	103%
Vitamin A	1mg	33%
Iron	17.9mg	99%
Calcium	270mg	27%

Amount Per 100 g
Calories	100.75 Kcal (422 kJ)
Calories from fat	52.53 Kcal
		% Daily Value*
Total Fat	5.84g	31%
Cholesterol	26.09mg	30%
Sodium	252.81mg	36%
Potassium	189.84mg	14%
Total Carbs	5.87g	7%
Sugars	1.42g	19%
Dietary Fiber	1.09g	15%
Protein	9.41g	64%
Vitamin C	18.2mg	103%
Vitamin A	0.3mg	33%
Iron	5.3mg	99%
Calcium	79.3mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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