Directions:
- Place Butter and Olive Oil in hot skillet
- Add chicken and cook until done
- Add onions and braise
- Serve with tortilla, salsa and sour cream
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 402.61 Kcal (1686 kJ) | ||
| Calories from fat | 239.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.65g | 41% | |
|---|---|---|---|
| Cholesterol | 66.3mg | 22% | |
| Sodium | 961.28mg | 40% | |
| Potassium | 400.33mg | 9% | |
| Total Carbs | 20.97g | 7% | |
| Sugars | 1.95g | 8% | |
| Dietary Fiber | 1.93g | 8% | |
| Protein | 20.92g | 42% | |
| Vitamin C | 2.9mg | 5% | |
| Iron | 1.1mg | 6% | |
| Calcium | 198.7mg | 20% | |
| Amount Per 100 g | |||
| Calories | 210.47 Kcal (881 kJ) | ||
| Calories from fat | 125.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.93g | 41% | |
|---|---|---|---|
| Cholesterol | 34.66mg | 22% | |
| Sodium | 502.53mg | 40% | |
| Potassium | 209.28mg | 9% | |
| Total Carbs | 10.96g | 7% | |
| Sugars | 1.02g | 8% | |
| Dietary Fiber | 1.01g | 8% | |
| Protein | 10.94g | 42% | |
| Vitamin C | 1.5mg | 5% | |
| Iron | 0.6mg | 6% | |
| Calcium | 103.9mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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