Chicken Enchilada Pasta Recipe

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Ingredients:

Serving

1 tbsp butter
2 tbsp masa corn flour
1 cup chicken stock
1/4 cup cream
1 tsp salt
1/4 tsp cumin
1 tbsp lime juice
1/4 lb american cheese
1/2 cup milk
1 tbsp corn oil
1 lb cooked chicken
1 medium red onion
1 medium green bell pepper
2 tbsp pimientos, diced
2 tbsp green chilies, diced
1 (15 oz) can black beans
2 cups cooked rigatoni pasta

Directions:

Enchilada Cheese Sauce:.
Combine all ingredients for Cheese Sauce in sauce pan.
Heat on low heat till cheese is fully melted and sauce is smooth.
Chicken Enchilada:.
Saute red onions, bell pepper, pimento, and green chilies.
Add black beans, fajita chicken, and enchilada cheese sauce.
Bring to boil.
Pour all ingredients over cooked pasta.
Garnish with Cheddar cheese, sour cream, green onions, sliced jalapenos, and toasted tortilla strips.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	690.77 Kcal (2892 kJ)
Calories from fat	373 Kcal
		% Daily Value*
Total Fat	41.44g	64%
Cholesterol	91.93mg	31%
Sodium	1737.56mg	72%
Potassium	734.17mg	16%
Total Carbs	71.34g	24%
Sugars	8.83g	35%
Dietary Fiber	4.84g	19%
Protein	34.55g	69%
Vitamin C	39.1mg	65%
Vitamin A	1.1mg	35%
Iron	44.1mg	245%
Calcium	271mg	27%

Amount Per 100 g
Calories	149.13 Kcal (624 kJ)
Calories from fat	80.53 Kcal
		% Daily Value*
Total Fat	8.95g	64%
Cholesterol	19.85mg	31%
Sodium	375.12mg	72%
Potassium	158.5mg	16%
Total Carbs	15.4g	24%
Sugars	1.91g	35%
Dietary Fiber	1.05g	19%
Protein	7.46g	69%
Vitamin C	8.4mg	65%
Vitamin A	0.2mg	35%
Iron	9.5mg	245%
Calcium	58.5mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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