Directions:
- Spread mayonnaise over 1 side of each slice of toast.
- Place 1 lettuce leaf and 1 chicken slice on each of 6 toast slices.
- Cover with second toast slice, mayonnaise side up.
- Top with lettuce leaf, 3 slices tomato and 2 slices bacon.
- Sprinkle with salt and pepper.
- Cover with third toast slice, mayonnaise side down; secure with wooden picks.
- To serve, cut diagonally into triangles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1065.39 Kcal (4461 kJ) | ||
| Calories from fat | 548.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 60.93g | 94% | |
|---|---|---|---|
| Cholesterol | 143.39mg | 48% | |
| Sodium | 1561.02mg | 65% | |
| Potassium | 1824.02mg | 39% | |
| Total Carbs | 86.23g | 29% | |
| Sugars | 5.02g | 20% | |
| Dietary Fiber | 10.32g | 41% | |
| Protein | 39.42g | 79% | |
| Vitamin C | 36.1mg | 60% | |
| Iron | 10.4mg | 58% | |
| Calcium | 345.7mg | 35% | |
| Amount Per 100 g | |||
| Calories | 109.9 Kcal (460 kJ) | ||
| Calories from fat | 56.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.29g | 94% | |
|---|---|---|---|
| Cholesterol | 14.79mg | 48% | |
| Sodium | 161.03mg | 65% | |
| Potassium | 188.16mg | 39% | |
| Total Carbs | 8.9g | 29% | |
| Sugars | 0.52g | 20% | |
| Dietary Fiber | 1.06g | 41% | |
| Protein | 4.07g | 79% | |
| Vitamin C | 3.7mg | 60% | |
| Iron | 1.1mg | 58% | |
| Calcium | 35.7mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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