Chicken Chilaquiles Recipe

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Chicken Chilaquiles
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Ingredients:

Directions:

  1. Preheat the oven to 450°. In a blender or food processor, puree the tomatillos, garlic, jalapeño and cilantro until smooth. In a large saucepan, heat the oil until shimmering. Add the cumin and coriander and cook over high heat until fragrant, 30 seconds. Add the tomatillo puree, bring to a boil and cook until the sauce loses its bright green color, 3 minutes. Season with salt and pepper.
  2. In a medium bowl, toss the chicken with 3/4 cup of the pepper Jack, the farmer cheese, scallion and half of the tomatillo sauce; season with salt and pepper. In another bowl, toss the tortilla chips with the remaining sauce.
  3. Spread half of the chips in an 8-by-11-inch baking dish; top with the chicken and cover with the remaining tortilla chips. Don't pack the chips down. Dollop the sour cream over the chips and sprinkle with the remaining 3/4 cup of pepper Jack. Bake for 15 minutes, or until the cheese is browned. Serve at once.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3019.37 Kcal (12641 kJ)
Calories from fat 1409.51 Kcal
% Daily Value*
Total Fat 156.61g 241%
Cholesterol 95.46mg 32%
Sodium 2490.49mg 104%
Potassium 1796.23mg 38%
Total Carbs 346.01g 115%
Sugars 13.2g 53%
Dietary Fiber 27.7g 111%
Protein 70.12g 140%
Vitamin C 22.2mg 37%
Vitamin A 0.3mg 9%
Iron 8mg 45%
Calcium 763.5mg 76%
Amount Per 100 g
Calories 353.28 Kcal (1479 kJ)
Calories from fat 164.92 Kcal
% Daily Value*
Total Fat 18.32g 241%
Cholesterol 11.17mg 32%
Sodium 291.4mg 104%
Potassium 210.17mg 38%
Total Carbs 40.48g 115%
Sugars 1.54g 53%
Dietary Fiber 3.24g 111%
Protein 8.2g 140%
Vitamin C 2.6mg 37%
Iron 0.9mg 45%
Calcium 89.3mg 76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 72.6
    Points
  • 82
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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