Chicken Chadwick Recipe

Posted by
Rate It!
Chicken Chadwick
Add your photo!
Ingredients
5
Count
Nutrition
366
Calories
Total time
80
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Line 9x13-inch baking pan with dried beef.
  2. Place chicken on top of dried beef.
  3. Place small piece of bacon on each piece of chicken.
  4. Combine sour cream and cream of chicken soup, and pour over chicken.
  5. Cook at 325 degrees for about 1-1/2 hours or until bubbly.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 366.22 Kcal (1533 kJ)
Calories from fat 178.45 Kcal
% Daily Value*
Total Fat 19.83g 31%
Cholesterol 148.96mg 50%
Sodium 981.91mg 41%
Potassium 695.49mg 15%
Total Carbs 3.39g 1%
Sugars 0.19g 1%
Protein 45.46g 91%
Vitamin C 0.4mg 1%
Iron 0.1mg 1%
Calcium 64.1mg 6%
Amount Per 100 g
Calories 136.76 Kcal (573 kJ)
Calories from fat 66.64 Kcal
% Daily Value*
Total Fat 7.4g 31%
Cholesterol 55.63mg 50%
Sodium 366.68mg 41%
Potassium 259.72mg 15%
Total Carbs 1.27g 1%
Sugars 0.07g 1%
Protein 16.98g 91%
Vitamin C 0.1mg 1%
Iron 0.1mg 1%
Calcium 23.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top