Chicken and Mushroom Sauvignon Blanc Recipe

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Ingredients:

Serving

1 lb extra thick bacon , cut into 1 inch pieces
1 1/4 lbs medium mushrooms, sliced
1 1/2 lbs chicken thighs (6 large thighs )
6 cloves garlic
2 (10 oz) bags white pearl onions
1/4 cup dijon mustard
3 tbsp tomato paste
2 tsp dried thyme
2 tsp dried sage (or 1 tbsp herbs de provence)
1 bottle sauvignon blanc wine
1 (14 oz) can chicken broth
salt and pepper , to taste
1/4 cup coarsely chopped parsley (to garnish )

Directions:

In a heavy-bottomed large pot, place the chicen, garlic, onions, mustard, tomato paste, herbs, wine and chicken broth.
Bring to a boil over high heat.
Reduce the heat to moerate and simmer about 1 hour, or until chicken is very tender and the mixture is saucy.
While the chicken is simmering prepare the bacon and mushrooms.
In a large saute pan, cook the bacon until crisp.
Remove with a slotted spoon and set aside on paper towels as needed.
Discard all but 1 1/4 tbls of the bacon fat.
Cook the mushrooms in the bacon fat over high heat until golden brown.
Remove from the pan and add to the reserved bacon.
When the chicken is tender, add the reserved bacon and mushrooms and cook 15 minutes.
Season with salt and pepper and garnish with the parsley.
Hint: If I'm in a hurry I use boneless thighs, boil with ingredients in step 1 for 20 minutes.
Remove the thighs, and reduce the mixture on High heat until saucy, about 10 minutes.
Then complete with the bacon and mushrooms.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	858.71 Kcal (3595 kJ)
Calories from fat	725.28 Kcal
		% Daily Value*
Total Fat	80.59g	124%
Cholesterol	168.8mg	56%
Sodium	700.57mg	29%
Potassium	440.45mg	9%
Total Carbs	6.88g	2%
Sugars	1.58g	6%
Dietary Fiber	1.21g	5%
Protein	22.4g	45%
Vitamin C	7.5mg	13%
Iron	1.2mg	7%
Calcium	41.1mg	4%

Amount Per 100 g
Calories	335.83 Kcal (1406 kJ)
Calories from fat	283.65 Kcal
		% Daily Value*
Total Fat	31.52g	124%
Cholesterol	66.01mg	56%
Sodium	273.98mg	29%
Potassium	172.25mg	9%
Total Carbs	2.69g	2%
Sugars	0.62g	6%
Dietary Fiber	0.47g	5%
Protein	8.76g	45%
Vitamin C	2.9mg	13%
Iron	0.5mg	7%
Calcium	16.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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