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Chewy Double Ginger Squares Recipe

Chewy Double Ginger Squares Recipe

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Ingredients:

Serving

1 cup packed brown sugar
1/2 cup molasses
1/4 cup butter, melted
2 eggs
1 tsp vanilla
2 cups flour
1 tsp ground ginger
1/2 tsp baking soda
1/2 tsp cinnamon
1/4 tsp ground cloves
1 pinch salt
1/2 cup crystallized ginger, chopped

Directions:

Preheat oven to 350F (180C).Grease 13-x 9-inch (3.5 L) metal cake pan; line with parchment paper. Set aside.
In bowl, whisk sugar, molasses, butter, eggs and vanilla.
In separate bowl, whisk flour, ginger, baking soda, cinnamon, cloves and salt; stir into butter mixture until combined.
Stir in crystallized ginger, scrape into prepared pan.
Bake in centre of oven until cake tester inserted in centre comes out clean, about 40 minutes.
Let cool in pan on rack for 45 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	171.95 Kcal (720 kJ)
Calories from fat	43.62 Kcal
		% Daily Value*
Total Fat	4.85g	7%
Cholesterol	18.72mg	6%
Sodium	318.93mg	13%
Potassium	145.89mg	3%
Total Carbs	30.68g	10%
Sugars	14.18g	57%
Dietary Fiber	1.41g	6%
Protein	2.08g	4%
Iron	1.3mg	7%
Calcium	62.1mg	6%

Amount Per 100 g
Calories	363.65 Kcal (1523 kJ)
Calories from fat	92.25 Kcal
		% Daily Value*
Total Fat	10.25g	7%
Cholesterol	39.6mg	6%
Sodium	674.5mg	13%
Potassium	308.55mg	3%
Total Carbs	64.89g	10%
Sugars	30g	57%
Dietary Fiber	2.98g	6%
Protein	4.4g	4%
Vitamin A	0.1mg	1%
Iron	2.8mg	7%
Calcium	131.3mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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