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Chewy Chocolate Meringue Cookies Recipe

Chewy Chocolate Meringue Cookies Recipe

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Ingredients:

Serving

1 (12 oz) bag semisweet chocolate chips, divided
2 egg whites
1 dash salt
3/4 cup powdered sugar
1/2 tsp vanilla extract
1/2 tsp white vinegar
3/4 cup pecans, chopped

Directions:

Preheat oven to 350 degrees F. Line cookie sheets without sides with parchment paper.
Melt 1 cup (6 oz.) of the chocolate chips in the top of a double boiler over hot, not boiling, water being careful not to get any steam in the chocolate. Or melt chocolate in the microwave, following the manufacturer's directions. Remove from heat and cool.
Beat egg whites until frothy. Add salt and sugar while continuing to beat. Beat until stiff peaks form. Beat in vanilla and vinegar. Fold in the melted chocolate which has cooled, the chopped pecans and remaining chocolate chips. Do not worry about any white streaks which remain as these add visual interest.
Drop by teaspoonfuls onto prepared cookie sheet. These cookies do not spread, so you may space them rather closely together. Bake 10-12 minutes in preheated oven until crunchy and dry outside but still soft and chewy inside. Remove immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3697.84 Kcal (15482 kJ)
Calories from fat	2226.96 Kcal
		% Daily Value*
Total Fat	247.44g	381%
Sodium	2872.92mg	120%
Potassium	6403.34mg	136%
Total Carbs	353.6g	118%
Sugars	219.58g	878%
Dietary Fiber	17.39g	70%
Protein	48.4g	97%
Vitamin C	1.8mg	3%
Iron	7mg	39%
Calcium	301.3mg	30%

Amount Per 100 g
Calories	496.54 Kcal (2079 kJ)
Calories from fat	299.03 Kcal
		% Daily Value*
Total Fat	33.23g	381%
Sodium	385.77mg	120%
Potassium	859.83mg	136%
Total Carbs	47.48g	118%
Sugars	29.49g	878%
Dietary Fiber	2.33g	70%
Protein	6.5g	97%
Vitamin C	0.2mg	3%
Iron	0.9mg	39%
Calcium	40.5mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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