Directions:
- Combine cake mix, 1 egg, butter and 1 teaspoon vanilla and mix well.
- Spread in a greased and floured 9 X 13 pan.
- Batter will be very thick.
- Combine remaining 3 eggs, 1 teaspoon vanilla, cream cheese and powdered sugar and beat well with mixer.
- Spread over cake mix mixture.
- Bake at 300 degrees for 1 hour.
- Refrigerate squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 349.8 Kcal (1465 kJ) | ||
| Calories from fat | 206.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.95g | 35% | |
|---|---|---|---|
| Cholesterol | 99.62mg | 33% | |
| Sodium | 299.96mg | 12% | |
| Potassium | 572.68mg | 12% | |
| Total Carbs | 31.8g | 11% | |
| Sugars | 19.24g | 77% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 5.02g | 10% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.4mg | 2% | |
| Calcium | 32.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 431.98 Kcal (1809 kJ) | ||
| Calories from fat | 255.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.34g | 35% | |
|---|---|---|---|
| Cholesterol | 123.03mg | 33% | |
| Sodium | 370.43mg | 12% | |
| Potassium | 707.23mg | 12% | |
| Total Carbs | 39.27g | 11% | |
| Sugars | 23.76g | 77% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 6.2g | 10% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.5mg | 2% | |
| Calcium | 40.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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