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Cherry Vanilla Crush Cake Recipe

Cherry Vanilla Crush Cake Recipe

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Ingredients

Count

Nutrition

3152

Calories

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Ingredients:

Serving

2 (21 oz) cans lucky leaf regular or premium cherry pie filling
6 egg whites
3/4 tsp cream of tartar
2 cups sugar
2 tsp vanilla
2 cups crushed saltine crackers
1 (8 oz) container frozen whipped dessert topping, thawed

Directions:

Preheat oven to 350 degrees F.
In bowl, beat egg whites until foamy. Add cream of tartar. Beat until stiff then add sugar and vanilla. Fold in crushed saltine crackers.
Place mixture in a greased 13x9-inch baking pan. Bake for 25 minutes. Cool. Spread LUCKY LEAF Cherry Pie Filling on top of mixture, then cover with whipped topping. Cover and chill 6 to 24 hours.
Cut and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3151.67 Kcal (13195 kJ)
Calories from fat	188.38 Kcal
		% Daily Value*
Total Fat	20.93g	32%
Sodium	4394.52mg	183%
Potassium	1302.99mg	28%
Total Carbs	662.36g	221%
Sugars	265.47g	1062%
Dietary Fiber	14.2g	57%
Protein	75.27g	151%
Vitamin C	2mg	3%
Iron	37.9mg	211%
Calcium	126.3mg	13%

Amount Per 100 g
Calories	312.91 Kcal (1310 kJ)
Calories from fat	18.7 Kcal
		% Daily Value*
Total Fat	2.08g	32%
Sodium	436.3mg	183%
Potassium	129.37mg	28%
Total Carbs	65.76g	221%
Sugars	26.36g	1062%
Dietary Fiber	1.41g	57%
Protein	7.47g	151%
Vitamin C	0.2mg	3%
Iron	3.8mg	211%
Calcium	12.5mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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