Directions:
- Heat oven to 375°F.
- Grease a square pan 8 X 8-inch.
- Beat flour sugar, baking powder, salt, milk, shortening, and egg, vigorously with a fork for 30 seconds.
- Pour into pan.
- Mix raisins, brown sugar and cinnamon; sprinkle over batter.
- Spoon jam over brown sugar mixture.
- Bake until a wooden pick inserted in center comes out clean, 25 to 30 minutes.
- Spread coffee cake with Powdered Sugar Glaze.
- Powdered Sugar Glaze: Mix 1 cup powdered sugar, 1/2 teaspoon vanilla and about 1 tablespoon water, 1 teaspoon at a time, until glaze is desired consistency.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 265.34 Kcal (1111 kJ) | ||
| Calories from fat | 78.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.68g | 13% | |
|---|---|---|---|
| Cholesterol | 13.95mg | 5% | |
| Sodium | 580.17mg | 24% | |
| Potassium | 233.96mg | 5% | |
| Total Carbs | 44.61g | 15% | |
| Sugars | 7.66g | 31% | |
| Dietary Fiber | 2.87g | 11% | |
| Protein | 3.64g | 7% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 1.6mg | 9% | |
| Calcium | 127.6mg | 13% | |
| Amount Per 100 g | |||
| Calories | 325.71 Kcal (1364 kJ) | ||
| Calories from fat | 95.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.66g | 13% | |
|---|---|---|---|
| Cholesterol | 17.12mg | 5% | |
| Sodium | 712.18mg | 24% | |
| Potassium | 287.19mg | 5% | |
| Total Carbs | 54.76g | 15% | |
| Sugars | 9.41g | 31% | |
| Dietary Fiber | 3.52g | 11% | |
| Protein | 4.47g | 7% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 2mg | 9% | |
| Calcium | 156.6mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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