Directions:
- In a large bowl, dissolve yeast in water. Let stand 5 minutes. Stir in butter, sugar, eggs, salt and 3 cups flour. Add enough remaining flour to form a soft dough. Turn out onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place dough in a greased bowl, turning once to grease top. Cover and refrigerate 2 hours. Meanwhile, combine all filling ingredients in a saucepan. Bring to boil; reduce heat and cook until thickened, stirring constantly. Cool. Turn dough out onto a lightly floured surface. Roll out to make a 14-in. x 16-in. rectangle. Spread with filling. Roll up, jelly roll-style, beginning with the long end. Cut into 12 slices. Place, cut side down, on a greased 13-in. x 9-in. baking pan. Cover and let rise until almost doubled, for about 25 minutes. Bake at 375° for 25 minutes or until golden brown. Remove from pan; cool slightly. Combine all icing ingredients; drizzle over warm rolls. Serve immediately. Yield: 12 rolls.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 971.54 Kcal (4068 kJ) | ||
| Calories from fat | 102.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.41g | 18% | |
|---|---|---|---|
| Cholesterol | 61.7mg | 21% | |
| Sodium | 122.28mg | 5% | |
| Potassium | 150.52mg | 3% | |
| Total Carbs | 191.58g | 64% | |
| Sugars | 26.25g | 105% | |
| Dietary Fiber | 2.3g | 9% | |
| Protein | 18.21g | 36% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1mg | 6% | |
| Calcium | 29.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 225.27 Kcal (943 kJ) | ||
| Calories from fat | 23.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.65g | 18% | |
|---|---|---|---|
| Cholesterol | 14.31mg | 21% | |
| Sodium | 28.35mg | 5% | |
| Potassium | 34.9mg | 3% | |
| Total Carbs | 44.42g | 64% | |
| Sugars | 6.09g | 105% | |
| Dietary Fiber | 0.53g | 9% | |
| Protein | 4.22g | 36% | |
| Vitamin C | 0.3mg | 2% | |
| Iron | 0.2mg | 6% | |
| Calcium | 6.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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