Cherry Mousse Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

1 tbsp cherry gelatin powder
1 can (14-1/2 oz) tart cherries, drained
1 carton (8 oz) frozen whipped topping, thawed

Directions:

In a large bowl, combine gelatin powder and cherries; fold in the whipped topping. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	9.17 Kcal (38 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	9.52mg	0%
Potassium	6.95mg	0%
Total Carbs	2.27g	1%
Sugars	2.08g	8%
Dietary Fiber	0.07g	0%
Protein	0.18g	0%
Vitamin C	1.5mg	3%
Iron	0.1mg	0%
Calcium	0.8mg	0%

Amount Per 100 g
Calories	85.05 Kcal (356 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	88.29mg	0%
Potassium	64.39mg	0%
Total Carbs	21g	1%
Sugars	19.32g	8%
Dietary Fiber	0.66g	0%
Protein	1.69g	0%
Vitamin C	14.3mg	3%
Iron	0.7mg	0%
Calcium	7.2mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.