Directions:
- With electric mixer, beat butter, sugar, eggs and vanilla on low speed until blended, then on high speed 5 minutes until light and fluffy.
- Combine flour, baking powder and salt.
- Add dry ingredients alternately with sweetened condensed milk to creamed mixture, mixing lightly after each addition.
- Fold in cherries.
- Turn batter into greased and floured mini loaf pans.
- Bake at 350 degrees 45 to 50 minutes or until toothpick inserted near center comes out clean.
- Let cool in pans: 5 minutes; invert cakes onto rack and let cool completely.
- Dust with powdered sugar just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 735.81 Kcal (3081 kJ) | ||
| Calories from fat | 290.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.27g | 50% | |
|---|---|---|---|
| Cholesterol | 179.76mg | 60% | |
| Sodium | 124.86mg | 5% | |
| Potassium | 186.93mg | 4% | |
| Total Carbs | 104.27g | 35% | |
| Sugars | 65.48g | 262% | |
| Dietary Fiber | 3.19g | 13% | |
| Protein | 8.9g | 18% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 1.1mg | 6% | |
| Calcium | 100.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 342.04 Kcal (1432 kJ) | ||
| Calories from fat | 134.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15g | 50% | |
|---|---|---|---|
| Cholesterol | 83.56mg | 60% | |
| Sodium | 58.04mg | 5% | |
| Potassium | 86.89mg | 4% | |
| Total Carbs | 48.47g | 35% | |
| Sugars | 30.44g | 262% | |
| Dietary Fiber | 1.48g | 13% | |
| Protein | 4.14g | 18% | |
| Vitamin A | 0.2mg | 12% | |
| Iron | 0.5mg | 6% | |
| Calcium | 46.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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