Directions:
- In a large bowl, cream shortening and sugar until light and fluffy. Add eggs and extract; mix well.
- Combine the flour, baking powder, baking soda and salt; gradually add to creamed mixture. Stir in the coconut and cherries (dough will be very stiff).
- Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 375° for 10-12 minutes or until lightly browned. Cool on wire racks. Yield: about 6 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 286.74 Kcal (1201 kJ) | ||
| Calories from fat | 79.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.84g | 14% | |
|---|---|---|---|
| Cholesterol | 9.09mg | 3% | |
| Sodium | 139.24mg | 6% | |
| Potassium | 43.32mg | 1% | |
| Total Carbs | 46.53g | 16% | |
| Sugars | 7.46g | 30% | |
| Dietary Fiber | 0.36g | 1% | |
| Protein | 3.52g | 7% | |
| Iron | 0.1mg | 1% | |
| Calcium | 17.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 302.35 Kcal (1266 kJ) | ||
| Calories from fat | 83.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.33g | 14% | |
|---|---|---|---|
| Cholesterol | 9.59mg | 3% | |
| Sodium | 146.82mg | 6% | |
| Potassium | 45.67mg | 1% | |
| Total Carbs | 49.06g | 16% | |
| Sugars | 7.87g | 30% | |
| Dietary Fiber | 0.38g | 1% | |
| Protein | 3.71g | 7% | |
| Iron | 0.1mg | 1% | |
| Calcium | 18.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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