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Glazed Cherries Coconut Macaroons Recipe

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Glazed Cherries Coconut Macaroons
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Ingredients
5
Count
Nutrition
22
Calories
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Ingredients:

Directions:

  1. Preheat oven to 360 F. Grease a baking sheet with butter.
  2. Mix condensed milk with vanilla, add coconut and stir well with a metal spoon. Fill a piping bag fitted with a large serrated nozzle with all of the mixture and pipe small rosettes on the baking sheet. Top each with cherries halves and bake for 15-20 minutes. Cool and sift icing sugar over each one.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 22.43 Kcal (94 kJ)
Calories from fat 15.33 Kcal
% Daily Value*
Total Fat 1.7g 3%
Cholesterol 0.2mg 0%
Sodium 1.76mg 0%
Potassium 29.22mg 1%
Total Carbs 1.74g 1%
Sugars 1.16g 5%
Dietary Fiber 0.53g 2%
Protein 0.24g 0%
Vitamin C 0.5mg 1%
Iron 0.1mg 1%
Calcium 2.9mg 0%
Amount Per 100 g
Calories 229.4 Kcal (960 kJ)
Calories from fat 156.76 Kcal
% Daily Value*
Total Fat 17.42g 3%
Cholesterol 2.05mg 0%
Sodium 17.98mg 0%
Potassium 298.86mg 1%
Total Carbs 17.76g 1%
Sugars 11.9g 5%
Dietary Fiber 5.44g 2%
Protein 2.44g 0%
Vitamin C 4.7mg 1%
Iron 1mg 1%
Calcium 29.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • high fiber

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