Cherry Jewel Cups Recipe

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Cherry Jewel Cups
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Ingredients:

Directions:

  1. Beat cream cheese until fluffy. Stir in remaining ingredients. Drop into tiny paper cups and refrigerate until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 695.72 Kcal (2913 kJ)
Calories from fat 396.2 Kcal
% Daily Value*
Total Fat 44.02g 68%
Cholesterol 41.58mg 14%
Sodium 613.97mg 26%
Potassium 919.09mg 20%
Total Carbs 67.56g 23%
Sugars 47.85g 191%
Dietary Fiber 5.4g 22%
Protein 12.48g 25%
Iron 1.1mg 6%
Calcium 173.4mg 17%
Amount Per 100 g
Calories 370.67 Kcal (1552 kJ)
Calories from fat 211.09 Kcal
% Daily Value*
Total Fat 23.45g 68%
Cholesterol 22.15mg 14%
Sodium 327.12mg 26%
Potassium 489.68mg 20%
Total Carbs 35.99g 23%
Sugars 25.49g 191%
Dietary Fiber 2.88g 22%
Protein 6.65g 25%
Iron 0.6mg 6%
Calcium 92.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.8
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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