Directions:
- Drain cherries, reserving liquid (add water, if necessary, to make 1 cup). Set aside.
- Combine corn syrup, sugar, and cornstarch in a small saucepan; stir well. Add reserved cherry liquid and food coloring; cook over medium heat, stirring constantly, until smooth and thickened. Stir in drained cherries and almond extract.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 884.5 Kcal (3703 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 109.26mg | 5% | |
| Potassium | 30.69mg | 1% | |
| Total Carbs | 226.4g | 75% | |
| Sugars | 192.35g | 769% | |
| Dietary Fiber | 0.28g | 1% | |
| Protein | 0.28g | 1% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 91mg | 9% | |
| Amount Per 100 g | |||
| Calories | 287.32 Kcal (1203 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 35.49mg | 5% | |
| Potassium | 9.97mg | 1% | |
| Total Carbs | 73.54g | 75% | |
| Sugars | 62.48g | 769% | |
| Dietary Fiber | 0.09g | 1% | |
| Protein | 0.09g | 1% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 0.1mg | 2% | |
| Calcium | 29.6mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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