Directions:
- In a large bowl, dissolve yeast in warm milk. Add the egg, sugar, shortening, salt and 2 cups flour; beat until smooth. Stir in cherries and enough remaining flour to form a soft dough.
- Turn onto a lightly floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubles, about 1 hour.
- Punch dough down. Turn onto a floured surface; roll into an 18-in. x 12-in. rectangle. Combine the filling ingredients until crumbly; sprinkle over dough. Roll up jelly-roll style, starting with a long side down on a greased baking sheet; pinch ends together to form a ring. Cover and let rise in a warm place until doubled, about 45 minutes.
- Bake at 375° for 23-28 minutes or until golden brown. Carefully remove from pan to a wire rack to cool. For glaze, combine the sugar, extract and enough juice to achieve drizzling consistency. Drizzle over cooled bread. Yield: 1 loaf.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 879.22 Kcal (3681 kJ) | ||
| Calories from fat | 98.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.94g | 17% | |
|---|---|---|---|
| Cholesterol | 27.47mg | 9% | |
| Sodium | 220mg | 9% | |
| Potassium | 80.78mg | 2% | |
| Total Carbs | 175.5g | 59% | |
| Sugars | 40.46g | 162% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 13.41g | 27% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 44.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 267.76 Kcal (1121 kJ) | ||
| Calories from fat | 29.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.33g | 17% | |
|---|---|---|---|
| Cholesterol | 8.37mg | 9% | |
| Sodium | 67mg | 9% | |
| Potassium | 24.6mg | 2% | |
| Total Carbs | 53.45g | 59% | |
| Sugars | 12.32g | 162% | |
| Dietary Fiber | 0.36g | 5% | |
| Protein | 4.09g | 27% | |
| Iron | 0.2mg | 3% | |
| Calcium | 13.5mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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