Cherry Chocolate Candy Recipe

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Ingredients:

Serving

2 cups sugar
2/3 cup evaporated milk
1 dash salt
12 regular marshmallows
1/2 cup margarine or 1/2 cup butter
6 oz cherries
1 tsp vanilla
10 oz crushed salted nuts
3/4 cup peanut butter
1 tbsp margarine or 1 tbsp butter
12 oz chocolate chips

Directions:

Combine sugar, milk, salt, marshmallows and margarine/butter in sauce pan over medium heat.
Boil 5 minutes.
Remove from heat.
Add cherries and vanilla.
Pour in 9x13 inch buttered pan.
Melt chocolate chips in double boiler.
Add peanut butter, margarine/butter, and crushed nuts.
Spread evenly over top of cherry mixture and let cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1160.69 Kcal (4860 kJ)
Calories from fat	656.49 Kcal
		% Daily Value*
Total Fat	72.94g	112%
Cholesterol	8.16mg	3%
Sodium	430.22mg	18%
Potassium	770.78mg	16%
Total Carbs	117.06g	39%
Sugars	56.27g	225%
Dietary Fiber	4.09g	16%
Protein	21.62g	43%
Vitamin C	2.5mg	4%
Vitamin A	0.2mg	7%
Iron	4.1mg	23%
Calcium	137.9mg	14%

Amount Per 100 g
Calories	431.26 Kcal (1806 kJ)
Calories from fat	243.92 Kcal
		% Daily Value*
Total Fat	27.1g	112%
Cholesterol	3.03mg	3%
Sodium	159.85mg	18%
Potassium	286.39mg	16%
Total Carbs	43.5g	39%
Sugars	20.91g	225%
Dietary Fiber	1.52g	16%
Protein	8.03g	43%
Vitamin C	0.9mg	4%
Vitamin A	0.1mg	7%
Iron	1.5mg	23%
Calcium	51.2mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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