Directions:
- Preheat oven to 350 degrees. Mix the dry ingredients together first - sugar, salt, constarch - stir well. Pour the evaporated milk into the dry ingredients and then add eggs and lemon flavoring. Mix well. Melt the margarine and then pour into the mixture and stir. Then add coconut and stir. Pour into unbaked pie shells and bake for 30 minutes or until set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 886.79 Kcal (3713 kJ) | ||
| Calories from fat | 481.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.49g | 82% | |
|---|---|---|---|
| Cholesterol | 218.49mg | 73% | |
| Sodium | 298.9mg | 12% | |
| Potassium | 816.52mg | 17% | |
| Total Carbs | 88.4g | 29% | |
| Sugars | 61.8g | 247% | |
| Dietary Fiber | 4.64g | 19% | |
| Protein | 20.45g | 41% | |
| Vitamin C | 5.7mg | 10% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 1.9mg | 10% | |
| Calcium | 526.2mg | 53% | |
| Amount Per 100 g | |||
| Calories | 241.5 Kcal (1011 kJ) | ||
| Calories from fat | 131.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.57g | 82% | |
|---|---|---|---|
| Cholesterol | 59.5mg | 73% | |
| Sodium | 81.4mg | 12% | |
| Potassium | 222.37mg | 17% | |
| Total Carbs | 24.07g | 29% | |
| Sugars | 16.83g | 247% | |
| Dietary Fiber | 1.26g | 19% | |
| Protein | 5.57g | 41% | |
| Vitamin C | 1.6mg | 10% | |
| Vitamin A | 0.1mg | 7% | |
| Iron | 0.5mg | 10% | |
| Calcium | 143.3mg | 53% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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