Directions:
- Line a cookie sheet with foil;set aside In a large mixing bowl beat butter with an electric mixer on med-high for 30 sec.
- Add brown sugar,baking powder,and salt.
- Beat until combined.
- Beat in eggs and orange juice until combined.
- Beat in as much flour with the mixer as possible use a wooden spoon to add any remaning flour and 1/4 cup of nuts.
- Divide dough in half.
- Shape each half into prepared cookie sheet.
- Flatten to 1 in thick.
- Make an indention that's 1 in wide and 1/2 in deep down the middle of each log from end to end.
- Combine egg and milk.
- Brush on top and sides of dough.
- Spoon in filling.
- Sprinkle with remaining nuts.
- Bake in a 375 oven for 25-30 min or until a wooden toothpick comes out clean.
- Cool logs on cookie sheet on a wire rack for an hour.
- Transfer logs to a cutting board,with a serrated knife cut each log crosswise into 1/2 in thick slices.
- If desired, in a small pan heat chocolate and shortening over low heat until melted,stir frequently.
- Drizzle over slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1448.6 Kcal (6065 kJ) | ||
| Calories from fat | 636.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 70.71g | 109% | |
|---|---|---|---|
| Cholesterol | 246.73mg | 82% | |
| Sodium | 2920.21mg | 122% | |
| Potassium | 554.06mg | 12% | |
| Total Carbs | 181.84g | 61% | |
| Sugars | 50.41g | 202% | |
| Dietary Fiber | 15.6g | 62% | |
| Protein | 25.71g | 51% | |
| Vitamin C | 2.6mg | 4% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 9.6mg | 54% | |
| Calcium | 509.5mg | 51% | |
| Amount Per 100 g | |||
| Calories | 381.05 Kcal (1595 kJ) | ||
| Calories from fat | 167.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.6g | 109% | |
|---|---|---|---|
| Cholesterol | 64.9mg | 82% | |
| Sodium | 768.15mg | 122% | |
| Potassium | 145.74mg | 12% | |
| Total Carbs | 47.83g | 61% | |
| Sugars | 13.26g | 202% | |
| Dietary Fiber | 4.1g | 62% | |
| Protein | 6.76g | 51% | |
| Vitamin C | 0.7mg | 4% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 2.5mg | 54% | |
| Calcium | 134mg | 51% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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