Main
Recipes
Course
Desserts
Double Thumbprint Cookies Recipe

Double Thumbprint Cookies Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1/2 cup butter, softened (no substitues)
1/4 cup granulated sugar
1/4 cup packed brown sugar
1 tsp baking powder
1/2 tsp salt
1 large egg
1 tbsp milk
1 tsp vanilla extract
2 cups all-purpose flour
1/4-1/3 cup seedless raspberry preserves (or your choice of jam or preserves)

Directions:

Preheat oven to 375°.
In a large bowl beat butter with an electric mixer on medium to high speed for 30 seconds.
Add granulated sugar, brown sugar, baking powder, and salt.
Beat until combined, scraping the sides of bowl occasionally.
Beat in egg, milk, and vanilla until combined.
Beat in as much flour as you can with mixer.
Stir in any remaining flour by hand.
Shape dough into 3/4-inch balls.
For each cookie, place 2 dough balls side by side with one side touching on an ungreased or parchment lined cookie sheet.
Press thumbs into each ball to form an indentation in each Press in center of each with thum and taper bottom of cookie with fingers to form heart shape.
Repeat with remaining dough balls leaving about 2 inches between cookies.
Bake 7-9 minutes or until edges are lightly browned.
Remove from oven transfer to a wire rack.
While warm, fill each indentation with jam.
Cool completely.
Make 24-30 cookies depending on size of the dough balls you make.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	99.65 Kcal (417 kJ)
Calories from fat	37.29 Kcal
		% Daily Value*
Total Fat	4.14g	6%
Cholesterol	17.93mg	6%
Sodium	53.27mg	2%
Potassium	40.55mg	1%
Total Carbs	14.13g	5%
Sugars	4.36g	17%
Dietary Fiber	0.32g	1%
Protein	1.38g	3%
Iron	0.2mg	1%
Calcium	15.6mg	2%

Amount Per 100 g
Calories	389.09 Kcal (1629 kJ)
Calories from fat	145.6 Kcal
		% Daily Value*
Total Fat	16.18g	6%
Cholesterol	70.01mg	6%
Sodium	208mg	2%
Potassium	158.35mg	1%
Total Carbs	55.19g	5%
Sugars	17.03g	17%
Dietary Fiber	1.24g	1%
Protein	5.38g	3%
Vitamin A	0.2mg	2%
Iron	0.7mg	1%
Calcium	61.1mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Cherry Very! Almond Bread

All-purpose flour, Granulated sugar, Brown sugar , packed and 8 more..
Easy Ghee Pancake

All-purpose flour, Light brown sugar, Baking powder, Salt and 4 more..
Best Vanilla Cupcakes

Softened butter, Granulated sugar, Cake flour and 7 more..
Frosted Raspberry Bars

Butter, softened, Sugar and 14 more..
Peanut Butter Blossoms

Shortening, Peanut butter, Granulated sugar, Brown sugar and 8 more..
Cornbread (Sweet & Moist)

Cornmeal (yellow ), Flour (all-purpose), Granulated sugar and 9 more..
Chocolate Pecan Waffles

Semisweet chocolate chips, Butter, cubed and 9 more..
Chocolate Zucchini Cake

All-purpose flour, Granulated sugar, Brown sugar and 21 more..
Nut Bread (Original Betty Crocker)

All-purpose* flour, Granulated sugar, Brown sugar and 7 more..
Brown Sugar Pancakes

Brown sugar (pref dark.), Butter, softened and 6 more..
Chocolate Chip Mini Muffins

All-purpose flour, White sugar, Brown sugar, Baking powder and 6 more..
Pistachio Cookies

Butter, room temperature, Granulated sugar and 7 more..
Chocolate Mint Muffins

All-purpose flour, Granulated sugar and 7 more..