Directions:
- In a mixing bowl cream shortening and sugar.
- Add the eggs one at a time,beating well after each addition.
- Beat in extract.
- Combine the flour baking soda and salt,gradually add to creamed mixture.
- Stir in coconut and nuts if desired.
- Drop by rounded teaspoonfuls 2 inches apart on lightly greased baking sheets.
- Place a cherry half in the center of each cookie.
- Bake at 350 for 12-14 minutes or until lightly browned.
- Remove to wire racks to cool.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 741.81 Kcal (3106 kJ) | ||
| Calories from fat | 378.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.02g | 65% | |
|---|---|---|---|
| Cholesterol | 40.92mg | 14% | |
| Sodium | 479.94mg | 20% | |
| Potassium | 262.2mg | 6% | |
| Total Carbs | 85.68g | 29% | |
| Sugars | 43.44g | 174% | |
| Dietary Fiber | 3.84g | 15% | |
| Protein | 8.91g | 18% | |
| Iron | 1.8mg | 10% | |
| Calcium | 72.5mg | 7% | |
| Amount Per 100 g | |||
| Calories | 458.37 Kcal (1919 kJ) | ||
| Calories from fat | 233.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.96g | 65% | |
|---|---|---|---|
| Cholesterol | 25.28mg | 14% | |
| Sodium | 296.56mg | 20% | |
| Potassium | 162.02mg | 6% | |
| Total Carbs | 52.94g | 29% | |
| Sugars | 26.84g | 174% | |
| Dietary Fiber | 2.37g | 15% | |
| Protein | 5.51g | 18% | |
| Iron | 1.1mg | 10% | |
| Calcium | 44.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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