Directions:
- In a large saucepan, prepare rice mix according to package directions. Add the milk, soup and cheese. Cook and stir until cheese is melted. Garnish with bacon. Yield: 8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 262.26 Kcal (1098 kJ) | ||
| Calories from fat | 151.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.83g | 26% | |
|---|---|---|---|
| Cholesterol | 57.05mg | 19% | |
| Sodium | 1125.56mg | 47% | |
| Potassium | 354.37mg | 8% | |
| Total Carbs | 8.68g | 3% | |
| Sugars | 6.48g | 26% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 18.56g | 37% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.6mg | 3% | |
| Calcium | 327mg | 33% | |
| Amount Per 100 g | |||
| Calories | 140.79 Kcal (589 kJ) | ||
| Calories from fat | 81.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.04g | 26% | |
|---|---|---|---|
| Cholesterol | 30.63mg | 19% | |
| Sodium | 604.23mg | 47% | |
| Potassium | 190.23mg | 8% | |
| Total Carbs | 4.66g | 3% | |
| Sugars | 3.48g | 26% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 9.96g | 37% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.3mg | 3% | |
| Calcium | 175.5mg | 33% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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