Directions:
- Preheat oven to 350.
- Reserve 1/2 cup of cheese and combine all other ingredients in a bowl.
- Transfer to a baking dish and top with remaining cheese.
- Bake for one hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 184.49 Kcal (772 kJ) | ||
| Calories from fat | 105.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.67g | 18% | |
|---|---|---|---|
| Cholesterol | 33.99mg | 11% | |
| Sodium | 153.75mg | 6% | |
| Potassium | 240.03mg | 5% | |
| Total Carbs | 15.21g | 5% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 6.77g | 14% | |
| Vitamin C | 6.1mg | 10% | |
| Vitamin A | 0.4mg | 15% | |
| Iron | 0.8mg | 4% | |
| Calcium | 158.5mg | 16% | |
| Amount Per 100 g | |||
| Calories | 140.09 Kcal (587 kJ) | ||
| Calories from fat | 79.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.86g | 18% | |
|---|---|---|---|
| Cholesterol | 25.81mg | 11% | |
| Sodium | 116.75mg | 6% | |
| Potassium | 182.27mg | 5% | |
| Total Carbs | 11.55g | 5% | |
| Sugars | 0.05g | 0% | |
| Dietary Fiber | 0.57g | 3% | |
| Protein | 5.14g | 14% | |
| Vitamin C | 4.7mg | 10% | |
| Vitamin A | 0.3mg | 15% | |
| Iron | 0.6mg | 4% | |
| Calcium | 120.3mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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