Cheesy Garlic Biscuts Recipe

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Cheesy Garlic Biscuts
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Ingredients
11
Count
Nutrition
560
Calories
Total time
22
Minutes
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Ingredients:

  • 1 cup butter
  • 4 cups flour
  • 2 tbsp sugar
  • 1 1/2 cups milk
  • 1 1/4 cups cheddar cheese
  • 1/4 cup butter
  • 1 tbsp garlic
  • 1/4 tsp salt
  • 1/8 tsp onion powder
  • 1/8 tsp dried parsley

Directions:

  1. Mix all except milk.
  2. Cut in milk to dough.
  3. Shape into biscuits on greased sheet.
  4. Mix and spread on biscuits.
  5. Bake 375 for 10-12mins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 559.59 Kcal (2343 kJ)
Calories from fat 305.56 Kcal
% Daily Value*
Total Fat 33.95g 52%
Cholesterol 65.89mg 22%
Sodium 1263.76mg 53%
Potassium 420.64mg 9%
Total Carbs 54.12g 18%
Sugars 2.98g 12%
Dietary Fiber 5.59g 22%
Protein 10.95g 22%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 8%
Iron 3.5mg 19%
Calcium 399.5mg 40%
Amount Per 100 g
Calories 369.18 Kcal (1546 kJ)
Calories from fat 201.58 Kcal
% Daily Value*
Total Fat 22.4g 52%
Cholesterol 43.47mg 22%
Sodium 833.73mg 53%
Potassium 277.5mg 9%
Total Carbs 35.7g 18%
Sugars 1.97g 12%
Dietary Fiber 3.69g 22%
Protein 7.22g 22%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 8%
Iron 2.3mg 19%
Calcium 263.6mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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