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Cheesy-Cheese Baked Macaroni Recipe

Cheesy-Cheese Baked Macaroni Recipe

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Ingredients:

Serving

3/4 lb wagon wheel macaroni
3 tbsp butter
3 1/2 tbsp flour
1/2 tsp paprika
3 cups milk
1 tsp salt
1 tbsp worcestershire sauce
3 cups grated extra-sharp cheddar cheese, divided
1 cup breadcrumbs

Directions:

Cook pasta according to package directions, drain, rinse and set aside in a large bowl.
In a medium saucepan, melt butter over low heat and stir in flour and paprika. Cook and whisk paste for 3 minutes.
Stir in milk and salt and whisk until smooth. Increase heat to high and bring mixture to a boil. Reduce heat to a simmer and cook for 3 minutes and remove from heat.
Pour the milk-flour mixture, Worcestershire sauce and 2 cups of the cheddar cheese into the large bowl with reserved pasta. Mix well.
Grease a 2-quart shallow baking dish and transfer the pasta-cheese mixture to the casserole.
In a small bowl mix the remaining 1 cup cheddar cheese with the bread crumbs and sprinkle over the casserole.
Bake in a preheated 375-degree oven for 30 minutes or until edges are golden-brown and sauce is bubbling. Remove from oven and let stand 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	291.1 Kcal (1219 kJ)
Calories from fat	169 Kcal
		% Daily Value*
Total Fat	18.78g	29%
Cholesterol	58.54mg	20%
Sodium	768.88mg	32%
Potassium	172.97mg	4%
Total Carbs	16.25g	5%
Sugars	5.41g	22%
Dietary Fiber	0.8g	3%
Protein	14.59g	29%
Vitamin C	0.3mg	0%
Vitamin A	0.9mg	31%
Iron	0.7mg	4%
Calcium	439.1mg	44%

Amount Per 100 g
Calories	129.38 Kcal (542 kJ)
Calories from fat	75.11 Kcal
		% Daily Value*
Total Fat	8.35g	29%
Cholesterol	26.02mg	20%
Sodium	341.73mg	32%
Potassium	76.88mg	4%
Total Carbs	7.22g	5%
Sugars	2.41g	22%
Dietary Fiber	0.36g	3%
Protein	6.48g	29%
Vitamin C	0.1mg	0%
Vitamin A	0.4mg	31%
Iron	0.3mg	4%
Calcium	195.2mg	44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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