Cheesy Cheddar and Apple Cider Fondue Recipe

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Ingredients:

Serving

1/2 cup apple cider
1/2 cup dry white wine
2 tbsp lemon juice
1 lb cheddar cheese
4 tsp cornstarch
1/4 tsp freshly grated nutmeg
1/4 tsp fresh ground black pepper
apple, cut in slices (optional)
pear, cut in slices (optional)
breadstick (optional)
fresh cubes bread (optional)
summer sausage , cut into cubes (optional)

Directions:

Grate cheddar cheese; toss with cornstarch in a plastic bag; set aside.
In a medium saucepan, heat apple cider, wine and lemon juice.
Add cheese to liquid in pot by small handfuls, whisking till cheese is melted; if cheese appears grainy, stir in another tbsp of lemon juice.
Stir in nutmeg and pepper.
Transfer fondue to crockpot or fondue pot to keep warm, and stir occasionally.
Serve with fruit slices, breadsticks, bread cubes, and/or sausage pieces impaled on short wooden skewers or fondue forks and dip in cheese.
For Vegetarian Omit the sausage or use Vegetarian fake sausage product.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	101.56 Kcal (425 kJ)
Calories from fat	67.44 Kcal
		% Daily Value*
Total Fat	7.49g	12%
Cholesterol	23.81mg	8%
Sodium	141.36mg	6%
Potassium	35.5mg	1%
Total Carbs	1.74g	1%
Sugars	0.99g	4%
Dietary Fiber	0.02g	0%
Protein	5.67g	11%
Vitamin C	0.7mg	1%
Iron	0.2mg	1%
Calcium	164.9mg	16%

Amount Per 100 g
Calories	277.65 Kcal (1162 kJ)
Calories from fat	184.37 Kcal
		% Daily Value*
Total Fat	20.49g	12%
Cholesterol	65.09mg	8%
Sodium	386.43mg	6%
Potassium	97.04mg	1%
Total Carbs	4.75g	1%
Sugars	2.71g	4%
Dietary Fiber	0.05g	0%
Protein	15.51g	11%
Vitamin C	1.8mg	1%
Iron	0.6mg	1%
Calcium	450.8mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.7

Points
3

PointsPlus

Good Points

saturated fat free

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