Cheesy Broccoli Breakfast Casserole Recipe

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Ingredients:

Serving

1 lb ground pork sausage
1 small onion, chopped
1 (16-oz) package frozen broccoli cuts, thawed
2 cups shredded cheddar, divided
8 large eggs, lightly beaten
1 cup ricotta cheese
1/4 cup milk
1 tsp pepper
1/2 tsp salt
1 tomato, sliced thin

Directions:

Cook sausage and chopped onion in a skillet over medium-high heat, stirring until sausage crumbles and is no longer pink; drain.
Toss together sausage mixture, broccoli, and 1/3 of the cheese. Spoon into a lightly greased 13- x 9-inch baking dish. Stir together another 1/3 of the cheese, eggs, and next 4 ingredients; pour over broccoli mixture.
Sprinkle with remaining 1/3 of the cheese. Arrange tomato on top.
Bake at 350° for 30 minutes; uncover and bake 15 more minutes. Let stand 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	560.57 Kcal (2347 kJ)
Calories from fat	403.61 Kcal
		% Daily Value*
Total Fat	44.85g	69%
Cholesterol	363.08mg	121%
Sodium	1043.67mg	43%
Potassium	433.81mg	9%
Total Carbs	4.73g	2%
Sugars	1.71g	7%
Dietary Fiber	0.57g	2%
Protein	34.64g	69%
Vitamin C	6.2mg	10%
Iron	2.6mg	14%
Calcium	420.5mg	42%

Amount Per 100 g
Calories	216.66 Kcal (907 kJ)
Calories from fat	155.99 Kcal
		% Daily Value*
Total Fat	17.33g	69%
Cholesterol	140.33mg	121%
Sodium	403.38mg	43%
Potassium	167.67mg	9%
Total Carbs	1.83g	2%
Sugars	0.66g	7%
Dietary Fiber	0.22g	2%
Protein	13.39g	69%
Vitamin C	2.4mg	10%
Iron	1mg	14%
Calcium	162.5mg	42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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