Directions:
- Open rolls, take half of rolls and pinch seams together to make one solid piece.
- Place whole cheese round in center of the pinched together solid crescent roll.
- Wrap Cheese in Crescent roll by bringing the ends on top of cheese and pinching the ends together neatly.
- Melt Butter in sauce pan. Add crushed Garlic cloves, and sautee for 5 minutes.
- Add honey to butter and garlic and stir until blended through.
- Place wrapped Cheese in a lightly greased oven proof dish.
- Pour Butter/Honey over Cheese.
- Bake at 325* for 13 minutes or until cheese is bubbly and roll is a nice golden brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 455.16 Kcal (1906 kJ) | ||
| Calories from fat | 294.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.73g | 50% | |
|---|---|---|---|
| Cholesterol | 93.01mg | 31% | |
| Sodium | 234.32mg | 10% | |
| Potassium | 86.51mg | 2% | |
| Total Carbs | 36.88g | 12% | |
| Sugars | 35.02g | 140% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 7.27g | 15% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.5mg | 3% | |
| Calcium | 72.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 419.33 Kcal (1756 kJ) | ||
| Calories from fat | 271.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.15g | 50% | |
|---|---|---|---|
| Cholesterol | 85.69mg | 31% | |
| Sodium | 215.88mg | 10% | |
| Potassium | 79.7mg | 2% | |
| Total Carbs | 33.98g | 12% | |
| Sugars | 32.27g | 140% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 6.69g | 15% | |
| Vitamin C | 1mg | 2% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.5mg | 3% | |
| Calcium | 66.6mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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